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This Crockpot Chicken Pasta recipe is so easy to make and full of flavor. It’s the perfect recipe for busy weeknights, when you want something delicious but don’t have a lot of time.
Easy Crockpot Chicken Pasta Recipe
This dish is made with boneless chicken breast and it’s cooked in a creamy tomato sauce with spinach, garlic, oregano, basil and Italian seasoning.
This Crockpot Chicken Pasta recipe is also one of our favorite freezer meals! We use our crockpot to cook the chicken breasts, then freeze the sauce separately. When we are ready to eat this meal, we take out our frozen chicken breasts and put them into a skillet on the stovetop to thaw and warm up (or if you have an Instant Pot or electric pressure cooker, you can do that instead). Then we add the frozen sauce and let it simmer until everything is heated through.
I love this meal because it’s so versatile! You can add any veggies that you like – broccoli or mushrooms are great choices! Or if you don’t want pasta, try serving it over rice or quinoa instead.
This Crockpot Chicken Pasta Recipe is so easy to make, and your family will love it.
This is one of my favorite slow cooker recipes because it’s quick and easy to prepare, and it tastes amazing! If you are looking for an easy crock pot meal that the whole family will love, this chicken pasta recipe is a great option!
The best part is that it only takes 5 minutes to prep before you put it in the slow cooker, so you can spend your time doing other things instead of slaving over a hot stove.
I often make this crockpot chicken pasta recipe on busy weeknights when I just don’t feel like making dinner from scratch. It’s a great way to get a home cooked meal without breaking too much of a sweat.
It’s also perfect for those days when everyone has practice or games after school or work! You can throw everything in the slow cooker before you leave for the day, and come home to a delicious smelling house and an easy dinner waiting for you.
Easy Crockpot Chicken Pasta Recipe
Ingredients:
1 pound boneless, skinless chicken breasts**
1 cup sliced fresh mushrooms**
1 cup frozen peas and carrots mix**
16 ounces uncooked penne pasta**
2 tablespoons chopped fresh basil**
1 teaspoon dried oregano leaves**
1 teaspoon salt-free seasoning blend* -or- 1/2 teaspoon ground black pepper** For a gluten-free option, use all-purpose gluten-free flour instead of regular flour. This recipe is easily doubled for a large family. To prepare this dish in the oven, see notes below. Instructions: Pop everything into your crockpot, stir it together until combined, then cook on low for 6 hours or high for 4 hours. Half an hour before serving, stir in the peas and basil; cover again until ready to serve. Serve hot with some Parmesan cheese if desired!
Get ready to put your slow cooker to work. This easy crockpot chicken pasta recipe is a quick, one pot meal that will save you time and money.
The best part is that this recipe is so easy and versatile, you can use it as a base for other recipes with different ingredients. I’m going to show you how easy it is to make this recipe and then show you a few ways you can change it up.
Ingredients:
1 pound boneless skinless chicken breasts (I use the frozen ones)
1 small onion, diced (I use frozen diced onions)
1 cup of mushrooms, sliced (I use frozen sliced mushrooms)
2 cups of uncooked pasta (use whatever kind of pasta you want)
3 cups of chicken stock (you can also use water)
This Easy Crockpot Chicken Pasta Recipe is perfect for a busy weeknight meal. It’s even easier when you use pre-cooked chicken and a rotisserie chicken from the grocery store!
This recipe can be made in the slow cooker or Instant Pot (use the high pressure setting). I have also included directions for stove top cooking, if that is your preferred method of cooking. This pasta is naturally gluten free but can be made dairy free by using a vegan Parmesan cheese instead.
Ingredients:
1 lb uncooked spaghetti (or any other pasta you like)
1 cup water (or chicken broth)
2 cups shredded or diced cooked chicken (about 1 pound uncooked)
1 cup marinara sauce (homemade or jarred)
1 1/2 cups shredded mozzarella cheese* (or vegan Parmesan cheese)
Easy Crockpot Chicken Pasta Recipe
Crockpot Chicken Pasta Recipe (Printable recipe)
Ingredients:
2 chicken breasts, cut into chunks
1 bag of frozen spinach (thawed and drained)
1 jar of your favorite pasta sauce
1 package bowtie pasta
Directions:
Add all ingredients to the slow cooker. Stir well to combine. Cook on low for 4 hours or high for 2 hours. Serve over pasta and enjoy!
Easy Crockpot Chicken Pasta Recipe
This Easy Crockpot Chicken Pasta Recipe is so delicious, you’ll want to make it every week! It’s quick and easy to make, which makes it perfect for busy weeknights. It’s also a great dish to serve guests!
Ingredients
2 cups diced cooked chicken breast
1 (10 3/4 ounce) can condensed cream of chicken soup
1/2 cup sour cream
1 cup milk
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper
8 ounces penne or rotini pasta, cooked according to package directions
Easy Crockpot Chicken Pasta Recipe – This easy crock pot chicken pasta recipe is such a great weeknight meal or a delicious weekend meal to make for company!
How to Make Easy Crockpot Chicken Pasta Recipe
Ingredients:
1/2 cup butter
1/2 cup flour
2 1/2 cups milk (I used 2%)
1 cup sour cream (or mayo)
This Crockpot Chicken Pasta Recipe is simple to make and perfect for busy weeknights.
Crockpot Chicken Pasta is a favorite at our house. It’s so easy to make and it’s full of delicious flavors that everyone loves!
This Crockpot Chicken Pasta Recipe is one of my go-to recipes for busy weeknights. It’s simple to make, but it tastes like you spent all day in the kitchen!
I love being able to throw everything into the slow cooker in the morning and have dinner ready when we get home from work. I also love that this recipe uses boneless chicken thighs instead of breasts because they have more flavor and are less expensive than skinless chicken breasts.
I love using fresh tomatoes in this dish instead of canned diced tomatoes because the fresh taste just can’t be beat. Fresh tomato sauce is easy to find at most grocery stores, but if your store doesn’t carry it then you can use crushed or diced tomatoes instead. You can also use tomato paste if you prefer not to add any liquid into your slow cooker because it will thicken up nicely as it cooks down over several hours.
When you are looking for an easy crockpot chicken pasta recipe, this is it! This crockpot chicken pasta recipe is a family favorite in our home. This crockpot chicken pasta recipe is so easy to make and tastes delicious. The best part about this slow cooker chicken pasta recipe is that it can be made in under 30 minutes!
This slow cooker chicken pasta recipe is one of my favorite recipes to make when we have company over because it is so easy. You can use any type of frozen vegetables with this crockpot chicken pasta recipe. I like to use frozen mixed vegetables in mine but you can also use broccoli or peas if you prefer those over mixed vegetables. I also like to add some fresh mushrooms too if I have them on hand.
This slow cooker chicken pasta recipe comes out perfect every time and it’s always one of the first things gone at parties and gatherings! My kids love it as well so that makes me happy because they are getting all their vitamins from eating healthy foods!
Easy Crockpot Chicken Pasta Recipe – This is a simple, delicious and easy recipe for chicken pasta that you can make in a slow cooker. Perfect for busy weeknights!
This recipe is so easy to throw together and it makes enough to feed my family of 5 with leftovers for lunch the next day. It’s also a great recipe that works well if you want to freeze some of it for later use.
This is one of those recipes that I will be making again and again because it’s so easy and it tastes delicious!
This slow cooker chicken pasta recipe is a great weeknight meal that’s super easy to make. All you need are some simple ingredients and a few minutes of preparation time.
I love this recipe because it’s so easy to make, but it tastes like you’ve been cooking all day long. The noodles soften perfectly and absorb some of the flavor from the sauce.
This slow cooker chicken pasta recipe is one of my favorite weeknight meals because it’s so easy to make and requires very little prep work on my end. It also makes for great leftovers for lunch the next day!
This Easy Crockpot Chicken Pasta Recipe is an easy family dinner idea that can be made in a slow cooker. It’s the perfect meal for busy weeknights.
Crockpot chicken pasta is a quick and easy meal for busy weeknights. Throw it together in the morning, set it and forget it all day long, then come home to a delicious dinner. This version of crockpot chicken pasta has plenty of veggies, so you know it’s healthy, too!
Easy Crockpot Chicken Pasta Recipe
Ingredients:
1 pound boneless skinless chicken breasts (about 2 large)
1 (14 ounce) can diced tomatoes with basil and oregano or Italian diced tomatoes (do not drain)
1 (8 ounce) package cream cheese (I used reduced fat)
2 cups frozen bell pepper and onion stir-fry mix (thawed and drained)
1/2 cup grated parmesan cheese
This Crockpot Chicken Pasta recipe is one of the easiest recipes ever! Just toss it all in the crockpot in the morning and you have an amazing meal ready when you get home from work. It’s that simple!
I love to make this dish on Sunday afternoons because I know it will be a delicious meal for my family that evening. The chicken thighs cook up so tender, you can use them as is or shred them up for tacos or sandwiches later in the week.
You’ll need some chicken thighs, tomatoes, onion, garlic, cream cheese and pasta to make this Crockpot Chicken Pasta recipe. Other than that, it’s just about dumping everything into your slow cooker and walking away until dinner time!
Crockpot Chicken Pasta recipes are the perfect meal for busy weeknights!
Crockpot Chicken Pasta is one of my favorite easy meals to make for dinner. It’s easy, delicious, filling and takes only 3 ingredients! This crock pot recipe is the perfect solution for busy nights when you need a quick and healthy dinner.
I love this recipe because it can be made with just three ingredients: chicken breasts, cream of mushroom soup and pasta. It’s super easy to throw together any day of the week. Just place everything in your slow cooker and let it simmer away while you get other things done around the house or run errands.
This dish has become my go-to meal when I’m short on time but want something filling at dinner time. You’ll love how simple it is to prepare and how delicious your meal will turn out!
